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Duration of Treatment: About 1-2 hrs
Stay Duration: 2-3 days (in hospital), 7-12 days (outside hospital)
Cost: 4000-6500USD (depending upon the choice of hospital, surgeon)
*The cost of surgery depends on various factors, it is only a rough estimate. Final treatment plan and costs are shared, after consultation with the hospitals and their judgement.
Gastric bypass surgery, also known as Roux-en-Y gastric bypass, is a type of weight loss surgery that helps individuals with severe obesity to achieve significant and sustained weight loss. The procedure involves making changes to the stomach and small intestine to alter the way food is digested and absorbed, leading to reduced food intake and nutrient absorption.
Significant Weight Loss: Gastric bypass surgery often results in substantial weight loss, leading to improved health and a decreased risk of obesity-related complications.
Long-Term Results: The procedure has been shown to provide long-lasting weight loss when combined with healthy lifestyle changes.
Improved Metabolic Health: Gastric bypass can lead to improved blood sugar control, reducing the risk of type 2 diabetes and metabolic syndrome.
Reduced Hunger: The surgery alters hormonal signals that regulate hunger, helping patients feel less hungry and satisfied with smaller portions.
Minimally Invasive Option: Gastric bypass can often be performed laparoscopically, resulting in smaller incisions, less pain, and quicker recovery times.
Reduced Hunger Hormone: By re-routing the digestive tract, gastric bypass surgery reduces the production of the hunger-stimulating hormone, ghrelin.
Pre-procedure
Medical Evaluation: Patients undergo a comprehensive medical assessment to determine if they are suitable candidates for gastric bypass surgery.
Weight Loss Program: Some patients may be required to participate in a medically supervised weight loss program before the surgery to prepare their bodies for the procedure and reduce potential risks.
Counseling and Education: Patients receive counseling and education on the surgery, expected outcomes, and necessary lifestyle changes following the procedure.
Procedure
Anesthesia: The patient is given general anesthesia to ensure they are unconscious and pain-free during the surgery.
Stomach Pouch Creation: The surgeon divides the stomach into a smaller upper pouch and a larger lower pouch. The upper pouch, which is about the size of a walnut, becomes the new stomach for food intake.
Small Intestine Reconfiguration: The surgeon then cuts the small intestine and attaches the lower part of it directly to the new stomach pouch. This reconfiguration bypasses a portion of the stomach and the upper part of the small intestine, reducing the amount of food absorbed and calories taken in.
Reconnection: The remaining section of the small intestine is connected to the bypassed portion, allowing digestive juices to mix with food further down the intestinal tract.
Closure: The incisions are closed with sutures or surgical staples, and the procedure is complete.
Post-procedure
Hospital Stay: Patients typically stay in the hospital for 2-3 days for monitoring and initial recovery.
Liquid Diet: In the first few weeks, patients follow a strict liquid diet, gradually transitioning to soft and then solid foods.
Follow-up Visits: Regular follow-up visits with the surgical team are scheduled to monitor progress and address any concerns.
Nutritional Supplements: Due to reduced nutrient absorption, patients may need to take vitamin and mineral supplements to prevent deficiencies.